Want to support local businesses? Grind is part of Tourism Sarnia-Lambton’s Gift Certificate Program!
Find out more at discoversarnialambton.com

Lunch Menu

Salads

Grind House Salad | 16 (full size) 10 (half size)

Mixed greens tossed with a grind signature dressing, granny smith green apple, honey salted walnuts, red onion + crumbled goat cheese …add chicken $5 | add s+p shrimp $7

Caesar Salad | 16 (full size) 10 (half size

Crisp romaine hearts with a classic creamy caesar dressing, crispy bacon, freshly grated parmesan cheese + crunchy herbed croutons …add chicken $5 | add s+p shrimp $7

Asian Kale Salad | 16 (full size) 10 (half size)

Spring + kale mix with a miso sesame vinaigrette, edamame, cucumber, carrot, bean sprouts, wonton strips + peanuts …add chicken $5 | add s+p shrimp $7

Grind Cobb Salad | 18

Mixed greens, grilled chicken, crisp bacon, hard boiled egg, cheddar cheese, cucumber, tomato + ranch dressing

Yates Salad | 18

Mixed greens, a white balsamic vinaigrette, grilled chicken, carrot, roasted red pepper, cucumber, tomato, green pepper + goat cheese.
“It’s a Ty-coon of a salad”

Soup

Soup of the day | 8

Made in house daily with fresh ingredients. Ask your server for today’s creation

Entrees

Chicken Caesar Wrap | 18

Grilled chicken, caesar dressing, crisp romaine hearts, shaved parmesan + crisp bacon

Lemon Pepper Chicken Wrap | 18

Grilled chicken, lemon pepper aioli, roasted red peppers, red onion, cranberries, goat cheese + mixed greens

Italian Chicken Sandwich | 19

Grilled chicken, roasted red peppers, mixed greens + pesto aioli on a house baked focaccia

Grind Burger | 19

Fresh made 7oz beef patty topped with cheddar cheese, lettuce, tomato, red onion + our grind burger sauce

Smoked Brisket Brioche | 20

Seasoned house smoked brisket, cheddar cheese, crispy onions + bbq sauce on a brioche bun

Fish + Chips | 20

1 pc of beer battered haddock, with choice of side, tartar sauce + slaw

Lobster Bao Bun | 21

Lobster, cucumber, carrot + wasabi slaw on a steamed bao bun | 2 per order

Above items served with choice of side: fresh cut fries, daily soup, grind house or caesar salad

Chicken Pesto + Fettuccine | 20

Pesto chicken, roasted button mushrooms + fresh bruschetta tossed in a creamy alfredo sauce with fettuccine noodles

Salmon Bowl | 21

Pan seared salmon, edamame, carrots, cucumbers, micro greens + a spicy aioli. Served over scented jasmine rice

Chicken Pad Thai | 21

A grind favourite with rice noodles, chicken, egg, peanuts, bean sprouts, green onion + cilantro with an authentic thai sauce

Dinner Menu

Salads

Grind House Salad | 16 (full size) 10 (half size)

Mixed greens tossed with a grind signature dressing, granny smith green apple, honey salted walnuts, red onion + crumbled goat cheese …add chicken $5 | add s+p shrimp $7

Caesar Salad | 16 (full size) 10 (half size)

Crisp romaine hearts with a classic creamy caesar dressing, crispy bacon, freshly grated parmesan cheese + crunchy herbed croutons …add chicken $5 | add s+p shrimp $7

Asian Kale Salad | 16 (full size) 10 (half size)

Spring + kale mix with a miso sesame vinaigrette, edamame, cucumber, carrot, bean sprouts, wonton strips + peanuts …add chicken $5 | add s+p shrimp $7

Soup

Soup of the day | 8

Made in house daily with fresh ingredients. Ask your server for today’s creation

Entrees

Maple Brie Chicken | 30

Tender chicken breast, stuffed with crisp bacon, green apple + brie. Served with a maple cream sauce, mini roasted potatoes + seasoned fresh vegetables

Salmon Oscar | 33

Pan seared salmon with a sweet chilli lobster cream sauce. Served with scented jasmine rice + seasoned fresh vegetables

Lamb Shank | 33

Braised lamb shank with a tomato + rosemary jus. Served with creamy mashed potatoes + seasoned fresh vegetables

Beef Tenderloin | 40

8oz tenderloin with a port reduction, blue cheese coin + crispy onions.
Served with creamy mashed potatoes + seasoned fresh
vegetables

Fish + Chips | 20

1 pc of beer battered haddock, with choice of side, tartar sauce + slaw

Surf + Turf Burger | 25

Fresh made 7oz beef patty topped with white cheddar
cheese, lobster, bacon + hollandaise on a brioche bun. Served with choice of side

Chicken Parmesan + Fettuccine | 25

Panko + parmesan crusted chicken breast with melted mozzarella, signature tomato sauce + basil. Served over creamy roasted garlic fettuccine noodles

Chicken + Shrimp Pad Thai | 25

A grind favourite with rice noodles, chicken, shrimp, egg, peanuts, bean sprouts, green onion + cilantro with an authentic thai sauce

Appetizers

Veggie Spring Rolls | 17

with sweet chilli

Bruschetta Flatbread | 15

With Chicken | 20

Tempura Chicken Skewers | 18

honey salted with buffalo cream

Beef Gyozas | 18

with honey soy

Salt & Pepper Calamari + Shrimp | 20

with sweet chilli cream

Spicy Crispy Chicken Nachos | 20

with wonton nachos

Lobster Dip | 21

with wonton nachos + naan bread

Dessert

Creme Brûlée | 12

a rich creamy custard with a caramelized sugar crust.
Ask your server for this weeks flavour.

House Made Chocolate Brownie | 12

house made chocolate brownie with chocolate + caramel sauce + whip cream

Cheesecake | 12

lucious creamy cheesecake.
ask your server for this weeks feature

Dessert Drinks

1.5oz – $12

Espresso Martini

fresh brewed espresso, vanilla vodka, baileys + kahlua

Creamy Peanut Butter Martini

skrewball pb whiskey, creme de cacao, cream and pb simple syrup

Salted Caramel White Russian

Salted Caramel White Russian

Grind Specialty Coffee

1.5oz of any liqueur with fresh brewed coffee or hot chocolate with whip cream

COCKTAIL MENU

GRIND | Rose Sangria | 12 or 20 mini pitcher

l’orangeraie rose, raspberry vodka, peach schnapps, pink lemonade + fresh fruit

GRIND | Aperol Spritz | 10

aperol, brut rose, soda + orange slice

GRIND | Pink Island | 12

vodka, gin, rum, tequila, triple sec + pink lemonade

GRIND | Peach Smash | 12

peach crown royal, mint, simple syrup, peach slice + ginger beer

MARGARITA | Spiced Apple | 12

tequila blanco, triple sec, green sour puss, lime, apple juice + cinnamon sugar rim

MARGARITA | Mango + Jalapeno | 12

tequila blanco, triple sec, lime, mango juice, jalapeno simple syrup + sweet spicy rim

MARTINI | French Kiss | 12

vanilla vodka, brut rose, chambord + pineapple juice

MOJITO | Strawberry | 12

white rum, lime, mint, simple syrup, strawberries + soda

MULE | Blueberry | 12

blueberry vodka, lime, mint, simple syrup, blueberries + ginger beer

FROZEN DAIQUIRI | Strawberry | 12

malibu rum, lime, simple syrup + strawberries

DRINK MENU

GRIND | red wine | *Ask about our off menu selection

ALARIO | cabernet sauvignon | 6oz | 8 9oz | 11 bottle | 30

medium body, 13% alc. 4g/l sugar. mixed berry, coffee, spice, and herbs

SANTA JULIA RESERVA | malbec | 6oz | 9 9oz | 12 bottle | 34

full body, 14.5% alc. 2g/l sugar. plum, black currant, blackberry, honey and coffee

CIGAR BOX | pinot noir | 6oz | 9 9oz | 12 bottle | 34

medium full body, 13.5% alc 4g/l sugar. coffee, licorice, fig, smoke, nuts

THE GRINDER | pinotage | 6oz | 9 9oz | 12 bottle | 34

full body, 14% alc. 5g/l sugar. Floral, smoky, dried fruit, spice

THREE THIEVES | cabernet sauvignon | 6oz | 10 9oz | 13 bottle | 36

medium body, 13.5%, 5g/l. berry compote, candy, dried pear, toasty vanilla

GNARLY HEAD | cabernet sauvignon | 6oz | 10 9oz | 13 bottle | 36

medium fbody, 13.5%, 6g/l. dark fruit, floral note. toasted oak, jam and hazelnut

ROCCO DELLA MACIE | reserva chianti | 6oz | 11 9oz | 14 bottle | 45

medium full body. 13.5%, 2g/l. sour cherry, leather, chestnut, smoky

SELLA & MOSCA | riserva cannonau di sardegna | 45

medium body, 13.5%, 3g/l. wild berries, plum, leather, spice

GRIND | white wine

OGGIO BOTTER | pinot grigio | 6oz | 8 9oz | 11 bottle | 30

medium body 12%, 4g/l light and fresh, banana, lees, nut, bread

JOLIESSE | chardonnay | 6oz | 10 9oz | 13 bottle | 36

medium full body, 14%, 5g/l light oak, peachy, tropical, melon, pear, citrus

KEN FORRESTER | reserve chenin blanc | 6oz | 11 9oz | 14 bottle | 40

Medium body, 14.5%, 5g/l floral, honeyed stone fruit, citrus

WHITE HAVEN | sauvignon blanc | 6oz | 12 9oz | 15 bottle | 45

medium body, 13%, 3g/l grassy, gooseberry aromas, peach and citrus notes

L’ORANGERAIE | rose | 6oz | 10 9oz | 13 bottle | 36

medium body, 12.5%, 2g/l soft floral, raspberry, strawberry and citrus

SEGURA VIUDAS | brut rose | bottle | 36

sparkling medium body, 12%, 10g/l strawberry, red currant, peach, floral

GRIND | beer

DRAUGHT BEER

coors

20oz glass | 10
60oz pitcher | 28

crop tour

20oz glass | 11
60oz pitcher | 31

BOTTLE BEER

mgd | 7 + corona | 8

DOMESTIC TALL BOYS | 8

miller lite, bud light,
mich ultra, canadian

CRAFT + IMPORT TALL BOYS | 8

farmers tan, hack n slack,
stonepicker 21 + guiness

CIDERS + COOLERS

strong bow + vizzy | 8

Drink of the Month

MYAS | lemon slush margarita
Come try one out today, it won’t disappoint. $1 of each drink sold will go to the Women’s Interval Home”
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KIDS MENU

Kids menu is available upon request.

Catering

For information about our catering services, please complete the form below
Name

Private Parties

Looking for a nice venue to host a Sunday afternoon event… baby + bridal showers, retirement parties, celebration of life or even a birthday. We got the perfect spot at Grind. 
No charge for the venue just your food + drinks. 50ppl capacity plus the patio in the summer months. Contact us at grindcafecatering@gmail.com if you are interested in more details…

Live Entertainment

Looking for great good and amazing entertainment? Come out to GRIND and support us and local talent. Shows will start around 8 pm and can run as late as 11:30.
 
Nov 17th- Katie Horvath
Nov 24th- Ainsworth + Young
 
Dec 1st- Seth Elvis
Dec 8th- Overtones
Dec 15th- Cailey & The Giant
Dec 22nd- Jonny Sax
Dec 29th- Taryn P
 
Jan 5th- Jeff Black
Jan 12th- Jst4Fn
Jan 19th- Ainsworth + Young
0:00 / 0:00
Lounge Music

Call Us Today (519) 339-8986

Location

St. Clair Corporate Centre
265 Front St N, Sarnia, ON N7T 7X1

For parking you can use the ramp and lot on the north side of the building. We have an entrance on the side facing the water.

Follow Us

Hours

Monday : 11AM – 9PM
Tuesday : 11AM – 9PM
Wednesday : 11AM – 9PM
Thursday : 11AM – 9PM
Friday : 11AM – 10PM
Saturday : 12PM – 10PM
Sunday : CLOSED

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